BERTOLI Homojenizatör 10.000 L/saat 200 bar

Bertoli H3075

The BERTOLI H3075 Dairy Homogenizer is a device primarily used in the dairy industry for the homogenization of milk and cream. Here are a few key points about this machine:
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1. Function: The homogenizer operates by breaking down fat molecules in the milk to produce a smooth and uniform mixture. This process helps prevent cream separation and enhances both the shelf life and quality of dairy products.

2. Applications: Commonly used in the production of a wide range of dairy products such as milk, yogurt, ice cream, and cheese.

3. Specifications: While specific technical features may vary, typical characteristics include:
* Capacity: Usually measured in liters per hour, indicating the volume of milk it can process.
* Pressure: The operating pressure applied during the homogenization process.
* Material: Typically constructed from stainless steel for hygiene and durability.

4. Efficiency: The H3075 model is known for its energy efficiency relative to its output and performance.

5. Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and inspecting components for wear.

Capacity: 10,000 liters per hour
Pressure: 200 bar
Stages: 2
Electrical requirements: 380V/50 Hz
Max kW: 75
Amperage requirement: 137 A
Condition: Very well maintained – full service scheduled for 2025.

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