Et işleme makinesi

Handtmann Poussoir sous vide VF616

Handtmann VF616 Vacuum Filler

The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meat and pasty products. Thanks to its advanced technology, it ensures consistent filling—even at very high speeds—while maintaining a homogeneous texture with no air bubbles. It is perfectly suited to industrial production lines demanding productivity, quality, and hygiene.

This filler features a durable vane cell system, ensuring minimized wear and continuous performance. In addition, its intuitive digital control enables precise portion adjustment and centralized management of various parameters, which improves the consistency of finished products. The integrated vacuum technology also enhances product shelf life by reducing oxidation.

The Handtmann VF616 is compatible with numerous accessories, such as automatic clippers, formers, or depositors, making it adaptable for a variety of production types: sausages, pâtés, protein purées, and more. Its compact design allows for easy integration into existing lines, while the hygienic construction makes cleaning effortless and reduces downtime.

In summary, the VF616 offers exceptional versatility, robust mechanical reliability, and optimal return on investment for manufacturers seeking consistency, speed, and compliance with strict hygiene standards.

Technical specifications:

Height: 2120 mm
Width: 1580 mm
Length: 2250 mm
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Weight: 1100 kg
Power supply: 380V–400V
Capacity: 2000–3000 kg
Total power: 4.5 kW

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