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KHS

Bottle Filler and Capper
Machine (Details): Filling and capping machine (counter-pressure filler, pre-evacuation, crown corker)
Output with 0.33 l: 33,000 bottles/hour for bottom-fermented beer at 6°C, soft drinks at 12°C
Output with 0.5 l: 26,000 bottles/hour for wheat beer at 6°C
Output screw cap: 25,000 bottles/hour
Water: 5 bar
Compressed air: 5 bar
Width: 3,838 mm
Height: 3,900 mm
Formats: 0.5 l Euro bottle, 0.5 l NRW, 0.33 l Vichy, 0.33 l ale bottles, twist-off crown caps, one-piece screw cap
Layer specifications: Bottle diameter 45 - 90 mm, bottle height 130 - 350 mm
Machine partition: Pitch circle diameter 2,520 mm, 77 filling valves, valve pitch 102 mm
Direction of operation: right to left
Operation / Control: On-site control cabinet, Siemens Simatic S7
Material: predominantly stainless steel
Position: free-standing
Base construction: Square tubular frame on domes
Features: Filling tube-free system with double pre-evacuation, computer-controlled single-chamber system with fill level probe, electro-pneumatic filling valves, externally mounted pneumatic/mechanical lifting elements, bottle burst system, progressively controlled central lubrication, crown cork capper with feed hopper, screw capper with feed hopper, adjustable filling tank height, front cladding, hot water overflow, automatic glass shard rinsing, bottle stop device, level control, bottle centering tulips
Peripherals: Crown cap feeder, screw cap feeder
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Weight: 4,000 kg

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